THANKSGIVING WITH THE BUCKEYE
THANKSGIVING MENU 2022
Assorted Artisan Bread Basket
Garlic Herb Butter & Goat Cheese Spread
To Start
Dungeness Crab Pillows
Toasted Brioche
Soup
Roasted Butternut Squash
Apple, Cranberry-Pecan Relish
Salad
Organic Little Gems & Red Oak,
Fuyu Persimmon, Candied Walnuts, Gorgonzola, Pear Vinaigrette, Mint
Thanksgiving Dinner
Roasted Natural Fulton Valley Thanksgiving Turkey
Sage & Onion Stuffing with Foraged Mushrooms & Roasted Garlic
Cranberry Sauce with Cinnamon & Orange
Yukon Gold Mashed Potatoes
Roasted Autumn Vegetables
Our Famous Maple Mashed Yams
Black Truffle-Thyme Gravy
DESSERT
Buckeye S’more
Pumpkin Pie with Cinnamon Cream
Key Lime Meringue
$95.00 Prix Fixe per Person, $35.00 for Children 12 Years and Younger
20% Service Gratuity will be added to all Parties of 5 or More
$33 Corkage Fee per Bottle. $40 for Magnum. Please Take Advantage of our Extensive Wine List
Consuming Raw &/Or Undercooked Meats, Poultry, Seafood, Shellfish or Eggs May Increase Food Borne Illness
Wishing you the happiness of good food, great friends and family, and many happy memories.
Happy Thanksgiving.
~The Buckeye